Established in 2002 in Sto. Nino Village, Banilad, Cebu City, 10 Dove Street has been known for its delightful cakes and pastries for the sweet tooth lovers regardless of age. With its wide range of cake flavors, currently on its 85^th cake, the brand has also its established cake favorites.

For Chocolate Lovers, 10 Dove Street recommends its Chocolate Decadence Cake, layers of intense dark chocolate cake filled and covered with our homemade chocolate fudge, garnished with shredded chocolate; Chocolate Lasagna, a rich chocolate cake filled with a mix of dark and white chocolate cream, frosted with dark chocolate cream and topped with chocolate shavings; Chocolate Indulgence, a chocolate cake filled with chocolate fudge, frosted with delicious chocolate cream, then topped with shredded white and dark chocolate; and our Black Velvet, a dark chocolate moist cake filled with a mousse combination of bittersweet chocolate and whipped cream then topped with a dark chocolate ganache.

Something that’s fresh and fruity, our Mango Pandan comes highly recommends with its light cake infused with pandan then frosted and filled with buttercream and mango. On the sweeter side, the Mango Cream cake, a butter sponge cake filled with custard and chopped mango and garnished with more shredded mangoes, is also a best seller. Also, the Ube Cake a delicious cake filled and frosted with our homemade ube halaya. A combination of both mango and ube, the Mango Ube Pandan, a light cake infused with pandan then frosted & filled with homemade ube halaya & mango cream and the Mango Ube Burst, made from layers of ube and butter cake, filled with ube halaya, and mango custard then generously topped with ube halaya, mango cream, and mango balls. Ube Pandan, also available in a sugar-free option as well as our Sugar-free Mango Cake.

Also on top of 10 Dove Street’s best sellers are Tres Leches, a vanilla butter cake soaked with three kinds of milk and finished and topped with cocoa powder; Fruit Festival, a duo cake with chocolate and butter cake layers, filled with chocolate fudge and peach custard. Beautifully garnished with peaches, kiwi, cherry, and grapes; Cappuccino, a light butter cake with layers of chocolate fudge and mocha filling, infused with coffee and chocolate; and Confetti Cake, a fun rainbow cake, filled with custard and decorated with colorful swirls that’s perfect for kids and kids at heart!